CROCK-POT RAVIOLI CASSEROLE
CROCK-POT RAVIOLI CASSEROLE
Ingredients:
1 1/2 lbs. of lean ground beef
1 onion, chopped
1/2 green pepper
1 clove garlic, minced
1 (15 oz.) can tomato sauce
1 can stewed tomatoes
1 tsp. oregano
2 tsp. Italian seasoning
salt & pepper to taste
10 oz. fresh spinach
12 oz. bowtie pasta, cooked
1/2 cup parmesan cheese, shredded
1 cup mozzarella , shredded
1/2 cup mozzarella, shredded-for on top
Directions:
Brown ground beef with onion, green pepper & garlic. Put in crock-pot and add sauce, tomatoes & seasonings. Cook for 6-7 hours on low. Add the next 4 ingredients during the last 30 minutes of cooking and turn crock-pot to high. Then add the 1/2 cup of mozzarella on top.
D5 Creation
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спасибо.
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